At the heart of Soraya lies a culinary experience that celebrates the rich and vibrant flavours of Persian cuisine enjoyed in an exquisite greenhouse surrounding. The menu showcases an array of meticulously crafted dishes, each designed to captivate your taste buds and encourage communal feasting whilst exploring the depths of Persian cuisine.

Indulge in the art of sharing, explore the depths of Persian cuisine, and embark on a sensory adventure that marries tradition and innovation in every bite and sip.

Soraya’s all day menu setting introduces charcoal grilled meats and kabobs with each dish retaining the familiarity of a home cooked meal but with our very own twist that paves way for an unforgettable culinary journey. Step into our enchanting inside-outside greenhouse dining experience, where the harmonious blend of nature and contemporary elegance transports you to a magical decadent manor garden every time you savour a meal.

Prepared with utmost care and expertise, these succulent skewers of marinated meats and vegetables offer a delightful smoky aroma and irresistible tenderness. Whether you prefer juicy lamb, tender chicken, or robustly seasoned vegetables, the kabobs at Soraya are sure to transport you to the streets of Tehran with every bite.